Comfort Food #14: Ash Lee – Fighting the crisis with comfort food

Comfort Food #14: Ash Lee – Fighting the crisis with comfort food   „I like to keep things simple. Just focus on one thing and do it with better quality.“ Ash Lee – Chungking Noodles, 30.04.20    If you’ve ever eaten the ultra-hot Chongqing noodles...

Comfort Food #13: Rasmus Kofoed – Learnings from a shift in focus

Comfort Food #13: Rasmus Kofoed – Learnings from a shift in focus   The future is to eat more plant-based food. I really want to show guests how tasty and delicious it can be, [so that] they can be inspired in their daily life.”  Rasmus Koefoed —...