Farm visit: Permakulturgärtnerei Ilse Hans We organise farm visits in the Berlin area which are specifically intended for gastronomes and farmers. Our aim is to share knowledge about agricultural cultivation methods, spark a conversation around product quality,...
Farm visit: Gemüsebaubetrieb Regenbogenhof We organise farm visits in the Berlin area which are specifically intended for gastronomes and farmers. Our aim is to share knowledge about agricultural cultivation methods, spark a conversation around product quality,...
Farm visit: Jens Wylegalla und Jule Winkler – Ahrensdorfer Kräuterwelt We organise farm visits in the Berlin area which are specifically intended for gastronomes and farmers. Our aim is to share knowledge about agricultural cultivation methods, spark a...
Comfort Food #20: Ilona Scholl – Is the crisis an opportunity for a new service culture? “In Germany, food is not allowed to cost as much as it actually should. […] On the long term, there has to be a change in mentality.”Ilona Scholl...
Comfort Food #19: Sophia Hoffmann – Can gastronomy reinvent itself in the crisis? “It’s so important to create alternatives and never just accept the status quo. We always have the freedom to form our own opinion and to go different...
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