Name: Warenrunde: Preserving
Start: 2020-09-30T11:00:00+02:00
End: 2020-09-30T13:00:00+02:00
Location: Warenrunde

List
Month
Day

31 August

31 August 2020 @ 18:00 - 19:00

The future of hospitality is collaborative, with Camilla Marcus

1 September

1 September 2020 @ 17:00 - 18:00

Kantine Zukunft – Potentials of public kitchens, with Speiseräume F+B [DE]

1 September 2020 @ 19:00 - 20:00

Food Policy and resilient food systems, with Tim Lang

21 September

21 September 2020 @ 19:00 - 20:30

Overhauling an Industry from the Ground Up, with David Zilber

28 September

28 September 2020 @ 17:00 - 18:00

Reality Check: The crisis as an opportunity?, with Daniel Kofahl [DE]

28 September 2020 @ 18:30 - 20:00

Cultural and culinary regions, with Dominik Flammer [DE]

29 September

29 September 2020 @ 17:00 - 18:00

„And who will cook tomorrow?”, with Tim Raue and Manuel Poschadel [DE]

30 September

30 September 2020 @ 11:00 - 13:00

Warenrunde: Preserving

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